The route
We arrive at check-out to walk the key room with your manager and fix the shot list. The base 30 minutes goes on that room once it is cleaned and styled: wide frames, then the bed, bath and window details that booking platforms use as secondary images. With extra hours we continue in order of revenue — further room types, the lobby and lounge while they are between guests, and food, plated by your kitchen in the restaurant’s own light. If the view is a selling point, we return for one twilight frame of the key room — that needs the room held back from sale that night and an extra hour.


